Try this homemade Lima Bean Casserole recipe the whole family will love. Made with frozen fordhook lima beans, cream of mushroom soup, mushroom pieces a…
This Lima Bean Casserole relies on simple, everyday ingredients such as frozen fordhook lima beans, mushroom pieces, jar pimento and onion flakes. It comes together quickly and makes 4 servings, at about 245 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026