How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lily'S Favorite Nachos ?

You need 10 ingredients. The key ingredients include: For bean dip:, 3/4 cup canned garbanzo beans, rinsed and drained, 1/2 cup ripe avocado, mashed, 1 teaspoon extra virgin olive oil, and more.

Is Lily'S Favorite Nachos suitable as snacks & appetizers?

Yes, Lily'S Favorite Nachos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Lily'S Favorite Nachos ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lily'S Favorite Nachos Recipe

Name: Lily'S Favorite Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For bean dip:; 3/4 cup canned garbanzo beans, rinsed and drained; 1/2 cup ripe avocado, mashed; 1 teaspoon extra virgin olive oil; dash of Tabasco sauce; salt and pepper to taste; Toasted pita bread wedges or purchased pita chips; One handful of grape tomatoes, halved; 1/4 cup favorite melting cheese (Lily's favorite is cheddar); scant 1/4 cup cilantro, roughly chopped

Try this homemade Lily'S Favorite Nachos recipe the whole family will love. Made with garbanzo beans, avocado, extra virgin olive oil and Tabasco sauce.…

This Lily'S Favorite Nachos relies on simple, everyday ingredients such as for bean dip:, ripe avocado, mashed, extra virgin olive oil and of tabasco sauce. It comes together quickly and makes 4 servings, at about 97 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lily'S Favorite Nachos

Tips for the best results

Variations & substitutions

My Personal Notes

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