How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lilly'S Pound Cake?

You need 6 ingredients. The key ingredients include: 8 oz. cream cheese, 3 sticks butter (not margarine), 3 c. sugar, 3 c. cake flour, and more.

Is Lilly'S Pound Cake suitable as baking & desserts?

Yes, Lilly'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lilly'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lilly'S Pound Cake Recipe

Name: Lilly'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 3 sticks butter (not margarine); 3 c. sugar; 3 c. cake flour; 2 Tbsp. vanilla; 6 eggs

Lilly'S Pound Cake – a delicious recipe with cream cheese, butter, sugar, cake flour, vanilla, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. cream cheese
3 sticks butter (not margarine)
3 c. sugar
3 c. cake flour
2 Tbsp. vanilla
6 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2389 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lilly'S Pound Cake

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