Lillie'S Crispy Bread And Butter Pickles Recipe

Name: Lillie'S Crispy Bread And Butter Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. medium-sized cucumbers; 11 gal. water; 1/2 c. pickling lime; 1 qt. small onions, peeled and sliced 1/4 inch thick; 1/2 c. pickling salt; 7 c. sugar; 6 c. vinegar; 1 cinnamon stick; 1 tsp. whole cloves; 1 tsp. whole allspice; 1 Tbsp. mixed pickling spices; 1 Tbsp. mustard seed; 1 Tbsp. celery

Servings: persons

1 gal. medium-sized cucumbers
11 gal. water
1/2 c. pickling lime
1 qt. small onions, peeled and sliced 1/4 inch thick
1/2 c. pickling salt
7 c. sugar
6 c. vinegar
1 cinnamon stick
1 tsp. whole cloves
1 tsp. whole allspice
1 Tbsp. mixed pickling spices
1 Tbsp. mustard seed
1 Tbsp. celery

1
Soak whole cucumbers in mixture of lime and water overnight. Mix until lime dissolves, rinse cucumbers and drain.
2
Slice cucumbers into 1/4 inch slices and return to large container.
3
Add onions.
4
Pour salt over all and mix well.
5
Cover with cubed or chipped ice and let stand for 3 hours.
6
Drain container.
7
In a large kettle, mix vinegar, sugar and spices, tied in a cheese cloth bag.
8
Bring mixture to a rolling boil.
9
Add onions and cucumbers and simmer for 3 to 4 minutes.
10
Pack into jars, remove spices and pour hot syrup into jars to within 1/2 inch of the top and seal.

1778

kcal

Calories

447

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 gal. medium-sized cucumbers, 11 gal. water, 1/2 c. pickling lime, 1 qt. small onions, peeled and sliced 1/4 inch thick, and more.

Yes, Lillie'S Crispy Bread And Butter Pickles falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lillie'S Crispy Bread And Butter Pickles

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