Lillian'S Hamburger Casserole

1. 1

   Brown the hamburg in large skillet. As the hamburger browns, add the onion and cook until translucent. Drain most of the grease from the mixture. Add 2 cans of tomato soup and 1 small can of drained peas. Heat until bubbly. Add the cooked noodles to the mixture and place in a 2 1/2 quart casserole dish. Sprinkle the top with the parmesan cheese. Bake in pre-heated oven (375 degrees) for 30 minutes, or until hot and bubbly.

* Per serving · 4 servings · Values may vary.

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