How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lillian Helman'S Pot Roast?

You need 9 ingredients. The key ingredients include: 4 lbs beef roast, 1 can cream of mushroom soup, 1 package dry onion soup mix, 1 large chopped onion, and more.

Is Lillian Helman'S Pot Roast suitable as meat & poultry?

Yes, Lillian Helman'S Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lillian Helman'S Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lillian Helman'S Pot Roast Recipe

Name: Lillian Helman'S Pot Roast
Yield: 4 servings
Cuisine: American
Ingredients: 4 lbs beef roast; 1 can cream of mushroom soup; 1 package dry onion soup mix; 1 large chopped onion; 3 cloves garlic; 2 cups red wine; 1 crushed bay leaf; 1 teaspoon dried basil; 1 teaspoon dried thyme

Lillian Helman'S Pot Roast – a delicious recipe with beef roast, cream of mushroom soup, onion soup, onion, garlic, red wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lbs beef roast
1 can cream of mushroom soup
1 package dry onion soup mix
1 large chopped onion
3 cloves garlic
2 cups red wine
1 crushed bay leaf
1 teaspoon dried basil
1 teaspoon dried thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Lillian Helman'S Pot Roast

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