How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lighter Artichoke Dip(Lo-Fat) ?

You need 4 ingredients. The key ingredients include: 2 (8 1/2 oz. each) cans artichoke hearts, drained and chopped, 1 (8 oz.) can diced green chilies, 1 1/2 c. fat-free mayonnaise, 8 oz. freshly grated Parmesan cheese.

Is Lighter Artichoke Dip(Lo-Fat) suitable as vegetarian?

Yes, Lighter Artichoke Dip(Lo-Fat) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lighter Artichoke Dip(Lo-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lighter Artichoke Dip(Lo-Fat) Recipe

Name: Lighter Artichoke Dip(Lo-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 1/2 oz. each) cans artichoke hearts, drained and chopped; 1 (8 oz.) can diced green chilies; 1 1/2 c. fat-free mayonnaise; 8 oz. freshly grated Parmesan cheese

Lighter Artichoke Dip(Lo-Fat) – a delicious recipe with hearts, green chilies, mayonnaise, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (8 1/2 oz. each) cans artichoke hearts, drained and chopped
1 (8 oz.) can diced green chilies
1 1/2 c. fat-free mayonnaise
8 oz. freshly grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
856 kcal
Category
Vegetarian

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Lighter Artichoke Dip(Lo-Fat)

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