How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Yeast Rolls?

You need 8 ingredients. The key ingredients include: 1 c. warm water, 1 pkg. yeast, 2 Tbsp. sugar, 1 egg, slightly beaten, and more.

Is Light Yeast Rolls suitable as general?

Yes, Light Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Light Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Light Yeast Rolls Recipe

Name: Light Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. warm water; 1 pkg. yeast; 2 Tbsp. sugar; 1 egg, slightly beaten; 1 tsp. salt; 2 Tbsp. shortening; 1/3 to 2/3 c. milk; 4 1/2 c. flour

Light Yeast Rolls – a delicious recipe with water, yeast, sugar, egg, salt, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. warm water
1 pkg. yeast
2 Tbsp. sugar
1 egg, slightly beaten
1 tsp. salt
2 Tbsp. shortening
1/3 to 2/3 c. milk
4 1/2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1053 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bourbon Pecans
Chocolate And Oat Bars
Garlic Cheese Bread
Broiled Stuffed Tomato

Light Yeast Rolls

How did you like this recipe?

Frequently Asked Questions