Nana'S Irish Bread

Name: Nana'S Irish Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. unbleached flour; 1 c. sugar; 2 tsp. baking powder; 1 tsp. baking soda; 1 tsp. salt; 1 Tbsp. caraway seed; 2 Tbsp. soft butter; 1 egg; 1 c. raisins; 1 3/4 c. (about) buttermilk; 2 Tbsp. sugar

Eats Now Editorial Team · 1867 kcal · General

Jump to Recipe

Nana'S Irish Bread – a delicious recipe with flour, sugar, baking powder, baking soda, salt, caraway seed. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 1/2 c. unbleached flour
1 c. sugar
2 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 Tbsp. caraway seed
2 Tbsp. soft butter
1 egg
1 c. raisins
1 3/4 c. (about) buttermilk
2 Tbsp. sugar

1
Preheat oven to 350u00b0.
2
In a large bowl, mix dry ingredients. With a fork, mix in egg and butter.
3
Add raisins, stir well.
4
Add buttermilk, a little at a time, just enough to make the batter very thick; it should be very hard to stir.
5
Spoon it into a well-greased cast-iron skillet, sprinkle sugar over top.
6
Bake about 45 minutes.
7
Turn out of pan immediately, let bread cool.

1867

kcal

Calories

Fat

230

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 1/2 c. unbleached flour, 1 c. sugar, 2 tsp. baking powder, 1 tsp. baking soda, and more.

Yes, Nana'S Irish Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1867 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roasted Pecans
Cranberry-Apple-Pear Sauce
Cucumber "Apple Rings"
No Cholesterol Egg Substitute(Equals 2 Whole Eggs)

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy