How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Yeast Rolls?

You need 8 ingredients. The key ingredients include: 1 c. milk, 1 c. lukewarm water, 6 c. flour or more, 1 Tbsp. salt, and more.

Is Light Yeast Rolls suitable as general?

Yes, Light Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Light Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Light Yeast Rolls Recipe

Name: Light Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk; 1 c. lukewarm water; 6 c. flour or more; 1 Tbsp. salt; 6 Tbsp. sugar; 7 Tbsp. melted Crisco; 2 eggs; 2 pkg. yeast

Light Yeast Rolls – a delicious recipe with milk, water, flour, salt, sugar, Crisco. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. milk
1 c. lukewarm water
6 c. flour or more
1 Tbsp. salt
6 Tbsp. sugar
7 Tbsp. melted Crisco
2 eggs
2 pkg. yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1506 kcal
Category
General

Eats Now Editorial Team

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Light Yeast Rolls

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