How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Turkey Salad?

You need 11 ingredients. The key ingredients include: 2 cups sliced cooked turkey, 4 radishes, thinly sliced, 1 carrot, shredded, 1 zucchini, sliced and julienned, and more.

Is Light Turkey Salad suitable as salads?

Yes, Light Turkey Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Light Turkey Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Light Turkey Salad Recipe

Name: Light Turkey Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 cups sliced cooked turkey; 4 radishes, thinly sliced; 1 carrot, shredded; 1 zucchini, sliced and julienned; 1 small onion, chopped; 2 tablespoons plain yogurt; 1 teaspoon Dijon-style prepared mustard; 1 teaspoon soy sauce; 1/2 teaspoon white sugar; 1 small head iceberg lettuce, shredded; 1 tablespoon toasted sesame seeds

Light Turkey Salad – a delicious recipe with turkey, radishes, carrot, zucchini, onion, plain yogurt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Light Turkey Salad

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