How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light & Tangy Cole Slaw ?

You need 16 ingredients. The key ingredients include: 12 ounce package shredded cabbage or broccoli slaw mix, 1/2 cup grated carrots, 1/3 cup minced scallions, 1/4 cup chopped Italian parsley, and more.

Is Light & Tangy Cole Slaw suitable as salads?

Yes, Light & Tangy Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Light & Tangy Cole Slaw ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Light & Tangy Cole Slaw Recipe

Name: Light & Tangy Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounce package shredded cabbage or broccoli slaw mix; 1/2 cup grated carrots; 1/3 cup minced scallions; 1/4 cup chopped Italian parsley; 1/3 cup dried cranberries; 1/3 cup chopped walnuts (optional); Dressing:; 2 tbsp cider vinegar; 1-1/2 tbsp fresh lemon juice; 3 tbsp light mayonnaise; 2 tbsp light sour cream; 1 tbsp Dijon mustard; 1-1/2 tbsp light brown or turbinado sugar; 1/2 tbsp honey; 1/2 tsp celery seeds; Salt & pepper to taste

Light & Tangy Cole Slaw

Eats Now Editorial Team · 315 kcal · Salads

Light & Tangy Cole Slaw – a delicious recipe with cabbage, carrots, scallions, Italian parsley, cranberries, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Light & Tangy Cole Slaw

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