Light Sugar Cinnamon Almonds

1. 1

   Preheat oven to 300 degrees.

2. 2

   Line a baking sheet with parchment paper.

3. 3

   In a bowl combine sugar and cinnamon.

4. 4

   In another large bowl beat egg white until slightly frothy.

5. 5

   Stir in vanilla and salt.

6. 6

   Add almonds to egg mixture and toss to coat.

7. 7

   Then pour cinnamon sugar mixture into almonds and toss to coat.

8. 8

   Spread sugar coated almonds on lined baking sheet.

9. 9

   Bake 25 minutes; stir after 10 minutes.

10. 10

    Let cool and remove from pan.

* Per serving · 4 servings · Values may vary.

No additional tips available.