How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Pumpkin Pie With An Indian Twist?

You need 8 ingredients. The key ingredients include: 1/2 teaspoon garam masala, 1/2 teaspoon ginger, 1 teaspoon cinnamon, 2/3 cup sugar, and more.

Is Light Pumpkin Pie With An Indian Twist suitable as baking & desserts?

Yes, Light Pumpkin Pie With An Indian Twist falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Light Pumpkin Pie With An Indian Twist?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Light Pumpkin Pie With An Indian Twist Recipe

Name: Light Pumpkin Pie With An Indian Twist
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon garam masala; 1/2 teaspoon ginger; 1 teaspoon cinnamon; 2/3 cup sugar; 15 ounces canned pumpkin; 3/4 cup egg substitute; 1 1/2 cups skim milk; 1 ready-made pie crust

Light Pumpkin Pie With An Indian Twist – a delicious recipe with garam masala, ginger, cinnamon, sugar, pumpkin, egg substitute. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 teaspoon garam masala
1/2 teaspoon ginger
1 teaspoon cinnamon
2/3 cup sugar
15 ounces canned pumpkin
3/4 cup egg substitute
1 1/2 cups skim milk
1 ready-made pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Light Pumpkin Pie With An Indian Twist

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