Light Pesto Sauce

1. 1

   In food processor, combine romano cheese and garlic; cover and process for 30 seconds.

2. 2

   Add the basil, nuts, salt and pepper; cover and process until combined, about 15 seconds.

3. 3

   While processing, add the lemon juice, process about 15 seconds longer or untl combined.

4. 4

   Toss with pasta or serve as compliment to beef, chicken or seafood.

* Per serving · 4 servings · Values may vary.

No additional tips available.