How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Orange-Roasted Salmon?

You need 7 ingredients. The key ingredients include: 1 12 lbs salmon fillets, 1 (14 1/2 ounce) can diced tomatoes, ¼ teaspoon sugar, ⅛ teaspoon red pepper flakes, and more.

Is Light Orange-Roasted Salmon suitable as seafood?

Yes, Light Orange-Roasted Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Light Orange-Roasted Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Light Orange-Roasted Salmon Recipe

Name: Light Orange-Roasted Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs salmon fillets; 1 (14 1/2 ounce) can diced tomatoes; ¼ teaspoon sugar; ⅛ teaspoon red pepper flakes; ¼ cup pimento stuffed olive, roughly chopped; 2 tablespoons orange juice; 1 teaspoon orange zest

Light Orange-Roasted Salmon – a delicious recipe with salmon, tomatoes, sugar, red pepper, pimento stuffed olive, orange juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 12 lbs salmon fillets
1 (14 1/2 ounce) can diced tomatoes
¼ teaspoon sugar
⅛ teaspoon red pepper flakes
¼ cup pimento stuffed olive, roughly chopped
2 tablespoons orange juice
1 teaspoon orange zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
62 kcal
Category
Seafood

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Light Orange-Roasted Salmon

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