How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light 'N' Creamy Mashed Potatoes?

You need 9 ingredients. The key ingredients include: 3 lbs potatoes, peeled and quartered, 4 ounces fat free cream cheese, cubed, 1/2 cup reduced-fat sour cream, 1/2 cup nonfat milk, and more.

Is Light 'N' Creamy Mashed Potatoes suitable as general?

Yes, Light 'N' Creamy Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Light 'N' Creamy Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Light 'N' Creamy Mashed Potatoes Recipe

Name: Light 'N' Creamy Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs potatoes, peeled and quartered; 4 ounces fat free cream cheese, cubed; 1/2 cup reduced-fat sour cream; 1/2 cup nonfat milk; 3/4 teaspoon salt; 1/4 teaspoon garlic powder; 1/4 teaspoon pepper; 1 tablespoon minced chives; 1 dash paprika

Light 'N' Creamy Mashed Potatoes – a delicious recipe with potatoes, cream cheese, sour cream, nonfat milk, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lbs potatoes, peeled and quartered
4 ounces fat free cream cheese, cubed
1/2 cup reduced-fat sour cream
1/2 cup nonfat milk
3/4 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper
1 tablespoon minced chives
1 dash paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
507 kcal
Category
General

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Light 'N' Creamy Mashed Potatoes

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