How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Muffins?

You need 7 ingredients. The key ingredients include: 1/4 c. shortening, 1/4 c. sugar, 1 egg, well beaten, 1 5/8 c. flour, and more.

Is Light Muffins suitable as baking & desserts?

Yes, Light Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Light Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Light Muffins Recipe

Name: Light Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. shortening; 1/4 c. sugar; 1 egg, well beaten; 1 5/8 c. flour; 4 tsp. baking powder; 3/4 tsp. salt; 1 c. milk

Light Muffins – a delicious recipe with shortening, sugar, egg, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. shortening
1/4 c. sugar
1 egg, well beaten
1 5/8 c. flour
4 tsp. baking powder
3/4 tsp. salt
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Light Muffins

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