Light Herbed Cheese Spread

1. 1

   Place the cottage cheese in a food processor and blend until very smooth.

2. 2

   Add the cream cheese and blend briefly to combine.

3. 3

   Transfer to a medium bowl.

4. 4

   Mix in the chives, parmesan cheese, garlic, marjoram, basil, pepper and 3 tablespoons of the parsley.

5. 5

   Place in a small decorative bowl and sprinle with the remaining 1 tablespoon of parsley.

No additional tips available.