How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light & Fresh Tuna Melt?

You need 11 ingredients. The key ingredients include: 5 ounces, weight Canned Tuna, Packed In Water, 1 Tablespoon Minced Shallot, 1 Tablespoon Mayonnaise, 1/2 Tablespoons Lemon Juice, and more.

Is Light & Fresh Tuna Melt suitable as seafood?

Yes, Light & Fresh Tuna Melt falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Light & Fresh Tuna Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Light & Fresh Tuna Melt Recipe

Name: Light & Fresh Tuna Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ounces, weight Canned Tuna, Packed In Water; 1 Tablespoon Minced Shallot; 1 Tablespoon Mayonnaise; 1/2 Tablespoons Lemon Juice; 1 teaspoon Dried Parsley; 1/4 teaspoons Salt; ⅛ teaspoons Black Pepper; 2 dashes Tabasco; 2 slices Whole-Wheat Bread (toasted); 4 slices Tomato; 1/4 cups Shredded Cheddar Cheese

Light & Fresh Tuna Melt

Eats Now Editorial Team · 101 kcal · Seafood

Light & Fresh Tuna Melt – a delicious recipe with Water, Shallot, Mayonnaise, Lemon Juice, Parsley, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Light & Fresh Tuna Melt

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