How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Feta and Mint Dip?

You need 10 ingredients. The key ingredients include: 220g tub PHILADELPHIA Extra Light Spreadable Cream Cheese, 200g soft reduced-fat feta, crumbled, 2 tablespoons lemon juice Safeway 4 ct For $5.00 thru 02/09, 1/2 red onion, finely chopped, and more.

Is Light Feta and Mint Dip suitable as snacks & appetizers?

Yes, Light Feta and Mint Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Light Feta and Mint Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Light Feta and Mint Dip Recipe

Name: Light Feta and Mint Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 220g tub PHILADELPHIA Extra Light Spreadable Cream Cheese; 200g soft reduced-fat feta, crumbled; 2 tablespoons lemon juice Safeway 4 ct For $5.00 thru 02/09; 1/2 red onion, finely chopped; 1/2 cup finely chopped mint; cracked pepper, to taste; 1 tablespoon mint leaves, extra, to garnish; 1 Turkish bread, toasted and sliced; cucumber sticks, to serve; barbequed chipolatas, to serve

Light Feta and Mint Dip

Eats Now Editorial Team · 327 kcal · Snacks & Appetizers

Light Feta and Mint Dip – a delicious recipe with PHILADELPHIA, feta, lemon juice, red onion, mint, cracked pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Light Feta and Mint Dip

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