How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Feta and Mint Dip?

You need 10 ingredients. The key ingredients include: 220g tub PHILADELPHIA Extra Light Spreadable Cream Cheese, 200g soft reduced-fat feta, crumbled, 2 tablespoons lemon juice Safeway 4 ct For $5.00 thru 02/09, 1/2 red onion, finely chopped, and more.

Is Light Feta and Mint Dip suitable as snacks & appetizers?

Yes, Light Feta and Mint Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Light Feta and Mint Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Light Feta and Mint Dip Recipe

Name: Light Feta and Mint Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 220g tub PHILADELPHIA Extra Light Spreadable Cream Cheese; 200g soft reduced-fat feta, crumbled; 2 tablespoons lemon juice Safeway 4 ct For $5.00 thru 02/09; 1/2 red onion, finely chopped; 1/2 cup finely chopped mint; cracked pepper, to taste; 1 tablespoon mint leaves, extra, to garnish; 1 Turkish bread, toasted and sliced; cucumber sticks, to serve; barbequed chipolatas, to serve

Try this homemade Light Feta and Mint Dip recipe the whole family will love. Made with PHILADELPHIA, feta, lemon juice and red onion. Easy step-by-step …

This Light Feta and Mint Dip relies on simple, everyday ingredients such as red onion, finely chopped, finely chopped mint, cracked pepper, to taste and cucumber sticks, to serve. It comes together quickly and makes 4 servings, at about 327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Light Feta and Mint Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions