How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Egg Salad?

You need 7 ingredients. The key ingredients include: 6 Large Lettuce Leaves, 2 Eggs, Hard-Boiled, 5 teaspoons Sour Cream, 1/2 teaspoons Sugar, and more.

Is Light Egg Salad suitable as salads?

Yes, Light Egg Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Light Egg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Light Egg Salad Recipe

Name: Light Egg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Large Lettuce Leaves; 2 Eggs, Hard-Boiled; 5 teaspoons Sour Cream; 1/2 teaspoons Sugar; 1/4 teaspoons Salt; 1/2 Lemon, Squeezed; 1 bunch Dill Chopped

Light Egg Salad – a delicious recipe with Eggs, Sour Cream, Sugar, u00bc, Lemon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 Large Lettuce Leaves
2 Eggs, Hard-Boiled
5 teaspoons Sour Cream
1/2 teaspoons Sugar
1/4 teaspoons Salt
1/2 Lemon, Squeezed
1 bunch Dill Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
Salads

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