Warm up with this hearty Light Cream of Zucchini Soup recipe. Made with vegetable broth, sour cream, onion and garlic. Easy step-by-step instructions in…
This Light Cream of Zucchini Soup relies on simple, everyday ingredients such as vegetable broth, fat free sour cream, small onion, quartered and garlic cloves. It comes together quickly and makes 4 servings, at about 183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026