Light Cream Cheese Frosting

1. 1

   In a medium bowl, stir together the cream cheese, marshmallow crme, lemon juice and vanilla until well combined.

2. 2

   Then gradually beat in the powdered sugar.

3. 3

   Marshmallow crme replaces the butter in this super-easy frosting.

4. 4

   To keep things neat and simplify cleanup, coat the measuring cup with no-stick spray before measuring the marshmallow crme.

5. 5

   Calories, fat, and cholesterol were also reduced by replacing regular cream cheese with light cream cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.