Salami-Egg Sandwiches

1. 1

   Fry the egg until the white is set, but not the yolk.

2. 2

   To assemble the sandwich: spread one side of a slice of bread with mayo, top with salami and cheese, microwave for 15 seconds until cheese is soft.

3. 3

   Cover with tomato slices.

4. 4

   Spread another slice with mustard and hot mustard and place on top.

5. 5

   Spread the top with mayo, put the egg on top.

6. 6

   Carefully break the yolk, and spread the last slice with the egg yolk (this will prevent the yolk from breaking and making a mess on the plate).

7. 7

   Put the lettuce on top of the egg, cover with the last slice.

8. 8

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.