How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light and Soft Microwaved Pork?

You need 5 ingredients. The key ingredients include: 400 to 500 grams Block of pork meat (shoulder roast, thigh, loin, etc), 1 White leek, minced shiso leaves, etc (as garnish), 1 clove Garlic (crushed), 400 ml Sake, and more.

Is Light and Soft Microwaved Pork suitable as meat & poultry?

Yes, Light and Soft Microwaved Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Light and Soft Microwaved Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Light and Soft Microwaved Pork Recipe

Name: Light and Soft Microwaved Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400 to 500 grams Block of pork meat (shoulder roast, thigh, loin, etc); 1 White leek, minced shiso leaves, etc (as garnish); 1 clove Garlic (crushed); 400 ml Sake; 4 tbsp each Soy sauce and mirin

Light and Soft Microwaved Pork – a delicious recipe with White leek, clove Garlic, Sake, Soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

400 to 500 grams Block of pork meat (shoulder roast, thigh, loin, etc)
1 White leek, minced shiso leaves, etc (as garnish)
1 clove Garlic (crushed)
400 ml Sake
4 tbsp each Soy sauce and mirin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
24209 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Light and Soft Microwaved Pork

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