How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light And Fruity Pie?

You need 6 ingredients. The key ingredients include: 1 (3 oz.) pkg. strawberry gelatin, 2/3 c. boiling water, 1/2 c. cold water and ice cubes, 1 (8 oz.) container nondairy whipped topping, thawed, and more.

Is Light And Fruity Pie suitable as baking & desserts?

Yes, Light And Fruity Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Light And Fruity Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Light And Fruity Pie Recipe

Name: Light And Fruity Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. strawberry gelatin; 2/3 c. boiling water; 1/2 c. cold water and ice cubes; 1 (8 oz.) container nondairy whipped topping, thawed; 1 c. diced strawberries; 1 graham cracker pie crust

Light And Fruity Pie – a delicious recipe with strawberry gelatin, boiling water, cold water, strawberries, graham cracker pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 oz.) pkg. strawberry gelatin
2/3 c. boiling water
1/2 c. cold water and ice cubes
1 (8 oz.) container nondairy whipped topping, thawed
1 c. diced strawberries
1 graham cracker pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
422 kcal
Category
Baking & Desserts

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Light And Fruity Pie

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