Light And Fluffy Pancakes Recipe

Name: Light And Fluffy Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup ricotta chees; 1 cup plain yogurt; 3 eggs, separated, at room temperature; 1/2 teaspoon baking soda; 1 cup all-purpose flour; Dash salt; 1 tablespoon sugar; 2 tablespoons lemon juice; 2 teaspoons grated lemon zest; Grapeseed or other neutral oil as needed

Servings: persons

1 cup ricotta chees
1 cup plain yogurt
3 eggs, separated, at room temperature
1/2 teaspoon baking soda
1 cup all-purpose flour
Dash salt
1 tablespoon sugar
2 tablespoons lemon juice
2 teaspoons grated lemon zest
Grapeseed or other neutral oil as needed

1
1. Beat together the ricotta cheese, yogurt and egg yolks. Combine baking soda, flour, salt and sugar. Beat egg whites until fairly stiff but not dry.
2
2. Heat a griddle or large skillet over medium-low heat while you finish batter. Stir flour mixture into cheese mixture, blending well but not beating. Stir in lemon juice and zest, then gently fold in beaten egg whites; they should remain somewhat distinct in batter.
3
3. Add about 1 tablespoon oil to griddle or skillet and coat surface. When it is hot, add batter by the heaping tablespoon, making sure to include some egg white in each spoonful. Cook until lightly browned on bottom, 3 to 5 minutes, then turn and cook second side. Serve immediately.

374

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup ricotta chees, 1 cup plain yogurt, 3 eggs, separated, at room temperature, 1/2 teaspoon baking soda, and more.

Yes, Light And Fluffy Pancakes falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Light And Fluffy Pancakes

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