Light And Creamy Low Fat And Sugar Free Eggnog

1. 1

   Place all of the ingredients in a blender, and blend for 30-60 seconds, or until smooth. Chill for several hours.

2. 2

   Shake or stir eggnog well to blend before serving. Serve in glasses or mugs with an additional sprinkle of nutmeg.

3. 3

   NOTES: You can use 6 packets of Equal instead of the Splenda Granular. If you'd rather not use artificial sweeteners, then substitute the Splenda with 1/4 cup sugar, and use 1/2 cup regular instant vanilla pudding instead of the 3 Tbsps sugar-free pudding.

* Per serving · 4 servings · Values may vary.

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