How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Cooked In A Rice Cooker?

You need 5 ingredients. The key ingredients include: 1 1/4 cups large flake rolled oats, 2 tablespoons wheat bran, 1 pinch salt, 1/3 1/3 cup other dried fruit or 1/3 cup fresh fruit (optional), and more.

Is Oatmeal Cooked In A Rice Cooker suitable as general?

Yes, Oatmeal Cooked In A Rice Cooker falls under the General category and is a great choice for this type of meal.

How do I store leftover Oatmeal Cooked In A Rice Cooker?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oatmeal Cooked In A Rice Cooker Recipe

Name: Oatmeal Cooked In A Rice Cooker
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups large flake rolled oats; 2 tablespoons wheat bran; 1 pinch salt; 1/3 1/3 cup other dried fruit or 1/3 cup fresh fruit (optional); 2 1/2 cups water

Oatmeal Cooked In A Rice Cooker – a delicious recipe with rolled oats, bran, salt, fresh fruit, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 cups large flake rolled oats
2 tablespoons wheat bran
1 pinch salt
1/3 1/3 cup other dried fruit or 1/3 cup fresh fruit (optional)
2 1/2 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oatmeal Cooked In A Rice Cooker

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