Warm up with this hearty LG CHICKEN NOODLE SOUP recipe. Made with bay leaf, fish sauce, onion and liter. Easy step-by-step instructions included.
This LG CHICKEN NOODLE SOUP relies on simple, everyday ingredients such as leek and onion, soy noodle and coriander leaf. It comes together quickly and makes 4 servings, at about 546 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Pasta & Noodles
Servings:
persons