How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lettuce Salad With Special French Dressing?

You need 15 ingredients. The key ingredients include: 3/4 lb romaine lettuce, chopped (6 cups), 3/4 lb iceberg lettuce, chopped (6 cups), 1 cup mushroom, sliced, 1/3 cup green pepper, chopped, and more.

Is Lettuce Salad With Special French Dressing suitable as salads?

Yes, Lettuce Salad With Special French Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lettuce Salad With Special French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lettuce Salad With Special French Dressing Recipe

Name: Lettuce Salad With Special French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb romaine lettuce, chopped (6 cups); 3/4 lb iceberg lettuce, chopped (6 cups); 1 cup mushroom, sliced; 1/3 cup green pepper, chopped; Dressing; 1 cup vegetable oil; 1/4 cup red wine vinegar; 1/4 cup powdered sugar (or to taste); 1 1/4 teaspoons paprika; 1 1/4 teaspoons salt; 3/4 teaspoon dry mustard; 3/4 teaspoon Worcestershire sauce; 2 tablespoons lemon juice (preferably fresh); 1/4 cup orange juice; 3 garlic cloves, pressed

Fresh, crisp and full of flavor — this Lettuce Salad With Special French Dressing is a must-try. Made with romaine lettuce, iceberg lettuce, mushroom an…

This Lettuce Salad With Special French Dressing relies on simple, everyday ingredients such as mushroom, sliced, green pepper, chopped, dressing and vegetable oil. It comes together quickly and makes 4 servings, at about 734 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Lettuce Salad With Special French Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions