Less Pudge Blueberry Coffee Cake Recipe

Name: Less Pudge Blueberry Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup butter, softened; ¾ cup sugar; ½ cup egg substitute (equivalent of 2 large eggs); 1 teaspoon vanilla; 2 cups all-purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; ¼ teaspoon salt; 1 cup fat free sour cream; 1 cup blueberries (fresh or frozen but if using frozen see note in description); 3 tablespoons sugar; 2 teaspoons cinnamon

Servings: persons

⅓ cup butter, softened
¾ cup sugar
½ cup egg substitute (equivalent of 2 large eggs)
1 teaspoon vanilla
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
¼ teaspoon salt
1 cup fat free sour cream
1 cup blueberries (fresh or frozen but if using frozen see note in description)
3 tablespoons sugar
2 teaspoons cinnamon

1
["Spray a 10-inch flute tube pan with cooking spray and then dust lightly with flour.", "In a large mixing bowl, beat the butter and sugar until crumbly, about 2 minutes.", "Beat in the egg substitute and vanilla.", "In another bowl, combine the flour, baking powder, baking soda and salt.", "Add dry ingredients to the egg mixture alternately with the sour cream.", "Gently fold in the blueberries.", "In a small bowl, combine the topping ingredients.", "Spoon half of the batter into the prepared pan.", "Sprinkle half of the ""topping"" ingredients over this layer.", "Spoon the remaining half of batter into the pan and top the batter with the remaining topping mixture.", "Bake at 350F for 40-50 minutes or until a pick comes out clean.", "Cool cake for 10 minutes before removing from pan to a wire rack to cool.", "Before serving, dust with confectioners' sugar if desired."]

733

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: ⅓ cup butter, softened, ¾ cup sugar, ½ cup egg substitute (equivalent of 2 large eggs), 1 teaspoon vanilla, and more.

Yes, Less Pudge Blueberry Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Less Pudge Blueberry Coffee Cake

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