How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leslie'S Ham Salad ?

You need 12 ingredients. The key ingredients include: 1 small red onion, minced, 1 pound cooked ham, cut into large pieces, 2 ribs celery, quartered, 6 cornichons or gherkin pickles, and more.

Is Leslie'S Ham Salad suitable as salads?

Yes, Leslie'S Ham Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Leslie'S Ham Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Leslie'S Ham Salad Recipe

Name: Leslie'S Ham Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small red onion, minced; 1 pound cooked ham, cut into large pieces; 2 ribs celery, quartered; 6 cornichons or gherkin pickles; 1 pickled jalapeno, seeded and stemmed; 2 scallions (white and green parts), minced; 1/2 cup mayonnaise; 2 tablespoons Dijon mustard; 1/4 teaspoon freshly ground black pepper; 1 bunch watercress, washed, dried and stems trimmed (about 3 cups); 1 bunch arugula, washed, dried and stems trimmed (about 2 cups); 4 to 8 slices rustic sourdough bread, toasted or grilled

Fresh, crisp and full of flavor — this Leslie'S Ham Salad is a must-try. Made with red onion, ham, celery and cornichons. Easy step-by-step instructions…

This Leslie'S Ham Salad relies on simple, everyday ingredients such as small red onion, minced, ribs celery, quartered, mayonnaise and dijon mustard. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Leslie'S Ham Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions