How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lesleigh's Cornbread?

You need 7 ingredients. The key ingredients include: 1 ½ cups martha white yellow cornmeal, mix, ½ cup martha white all-purpose flour, 1 12-2 cups bulgarian buttermilk, 1 egg, and more.

Is Lesleigh's Cornbread suitable as general?

Yes, Lesleigh's Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Lesleigh's Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lesleigh's Cornbread Recipe

Name: Lesleigh's Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups martha white yellow cornmeal, mix; ½ cup martha white all-purpose flour; 1 12-2 cups bulgarian buttermilk; 1 egg; salt; pepper; 1 tablespoon oil

Lesleigh's Cornbread – a delicious recipe with martha white all-purpose, buttermilk, egg, salt, pepper, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ½ cups martha white yellow cornmeal, mix
½ cup martha white all-purpose flour
1 12-2 cups bulgarian buttermilk
1 egg
salt
pepper
1 tablespoon oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
380 kcal
Category
General

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Lesleigh's Cornbread

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