How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lesa'S Pumpkin Bars ?

You need 16 ingredients. The key ingredients include: Bars:, 2 cup Flour, 2 cups Sugar, 2 teaspoons Baking Powder, and more.

Is Lesa'S Pumpkin Bars suitable as general?

Yes, Lesa'S Pumpkin Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Lesa'S Pumpkin Bars ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lesa'S Pumpkin Bars Recipe

Name: Lesa'S Pumpkin Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Bars:; 2 cup Flour; 2 cups Sugar; 2 teaspoons Baking Powder; 1 teaspoon Baking Soda; 1/2 teaspoon Salt; 2 teaspoons Cinnamon; 4 Eggs; 2 cups Pumpkin; 1 cup Oil; Frosting:; 1 3/4 cups Powdered Sugar; 3 ounces Cream Cheese, softened; 3/4 stick Oleo, softened; 1 teaspoon Milk; 1 teaspoon Vanilla

Try this homemade Lesa'S Pumpkin Bars recipe the whole family will love. Made with Flour, Sugar, Baking Powder and Baking Soda. Easy step-by-step instru…

This Lesa'S Pumpkin Bars relies on simple, everyday ingredients such as bars:, flour, sugar and baking powder. It comes together quickly and makes 4 servings, at about 1568 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1568

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Lesa'S Pumpkin Bars

Tips for the best results

Variations & substitutions

My Personal Notes

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