Lentils and Pork Coastal Style (Lentejas Costenas C

Name: Lentils and Pork Coastal Style (Lentejas Costenas Con Puerco)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb pork, cut into 1 inch pieces; 1 ½ cups lentils; ½ cup raisins; ¼ cup olive oil; 1 onion, finely chopped; 2 garlic cloves, chopped; 1 cooking apple, peeled cored and chopped; 1 banana, cut into pieces; 2 cups fresh pineapple, cut into chunks; 1 lb tomatoes, peeled seeded and diced; salt and pepper

Servings: persons

1
Place the pork in a large lidded sauce pan with water almost to cover and bring to a boil.
2
Cover and simmer for 1 hour.
3
Drain and reserve the stock.
4
Rinse out the saucepan and return the stock.
5
Add the lentils and raisins and enough water to cover.
6
Simmer covered for 40 minutes.
7
Drain and set aside.
8
In a frying pan heat the oil and saute the pork, onion and garlic until lightly browned.
9
Lift out and add to the lentils.
10
In the same oil saute the apple, banana, and pineapple for a few minutes.
11
Add the tomatoes, season with salt and pepper and cook until most of the liquid has evaporated.
12
Add to the lentils and pork and gently combine.
13
Return to the frying pan and simmer over very low heat for 10 minutes.
14
The finished dish should be rather dry and the lentils creamy.

3709

kcal

Calories

206

Fat

Carbs

380

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 lb pork, cut into 1 inch pieces, 1 ½ cups lentils, ½ cup raisins, ¼ cup olive oil, and more.

Yes, Lentils and Pork Coastal Style (Lentejas Costenas Con Puerco) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Lentils and Pork Coastal Style (Lentejas Costenas Con Puerco)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions