How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil Soup?

You need 10 ingredients. The key ingredients include: 2 Tablespoons Olive Oil, 2 whole Leeks, Halved, Rinsed And Thinly Sliced, 2 cloves Garlic, Crushed, 2 Tablespoons Oregano Leaves, and more.

Is Lentil Soup suitable as soups & stews?

Yes, Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil Soup Recipe

Name: Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Olive Oil; 2 whole Leeks, Halved, Rinsed And Thinly Sliced; 2 cloves Garlic, Crushed; 2 Tablespoons Oregano Leaves; 7 ounces, weight Bacon, Roughly Chopped (plus 3 Slices For Garnish); 3/4 pounds, 2-1/8 ounces, weight Lentils, Rinsed And Drained; 1 can (28 Oz. Size) Plum Tomatoes, Chopped; 4 cups, 3 tablespoons, 1-7/8 teaspoons, 1/4 pinches Chicken Stock; 1 pinch Sea Salt And Pepper; 1 pinch Fresh Oregano (garnish)

Lentil Soup

Eats Now Editorial Team · 943 kcal · Soups & Stews

Lentil Soup – a delicious recipe with Olive Oil, Leeks, Garlic, Oregano, weight Bacon, u00be. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Lentil Soup

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