How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil Soup?

You need 9 ingredients. The key ingredients include: 2 beef soup bones with meat, 2 carrots, sliced, 2 stalks celery, diced, 2 to 3 bunches celery leaves, chopped, and more.

Is Lentil Soup suitable as soups & stews?

Yes, Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil Soup Recipe

Name: Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 beef soup bones with meat; 2 carrots, sliced; 2 stalks celery, diced; 2 to 3 bunches celery leaves, chopped; 1 medium onion, chopped; 1 (1 lb.) bag lentils, rinsed and picked through; salt and pepper; 4 qt. water; 2 Tbsp. beef bouillon

Lentil Soup – a delicious recipe with beef soup, carrots, stalks celery, celery, onion, lentils. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 beef soup bones with meat
2 carrots, sliced
2 stalks celery, diced
2 to 3 bunches celery leaves, chopped
1 medium onion, chopped
1 (1 lb.) bag lentils, rinsed and picked through
salt and pepper
4 qt. water
2 Tbsp. beef bouillon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Soups & Stews

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