How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil Puree?

You need 10 ingredients. The key ingredients include: 1 1/2 tablespoons butter or margarine, 1 large onion, chopped, 2 garlic cloves, minced, 1 teaspoon grated fresh ginger, and more.

Is Lentil Puree suitable as soups & stews?

Yes, Lentil Puree falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lentil Puree?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil Puree Recipe

Name: Lentil Puree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons butter or margarine; 1 large onion, chopped; 2 garlic cloves, minced; 1 teaspoon grated fresh ginger; 1/2 teaspoon ground turmeric; 8 ounces dried red lentils; 3 cups chicken broth; 1/2 teaspoon salt; 1/2 teaspoon garam masala; Hot cooked rice

Lentil Puree

Eats Now Editorial Team · 488 kcal · Soups & Stews

Lentil Puree – a delicious recipe with butter, onion, garlic, ginger, ground turmeric, red lentils. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Lentil Puree

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