How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil Pilaf?

You need 10 ingredients. The key ingredients include: 2 onions, slice thin, 4 carrots, slice thin, 1 large green pepper, slice thin, 2 Tbsp. butter, and more.

Is Lentil Pilaf suitable as soups & stews?

Yes, Lentil Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lentil Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil Pilaf Recipe

Name: Lentil Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 onions, slice thin; 4 carrots, slice thin; 1 large green pepper, slice thin; 2 Tbsp. butter; 10 oz. can chicken broth; 2 c. water; 1 c. lentils; 1/4 tsp. pepper; 1/2 c. uncooked rice; 28 oz. can whole tomatoes

Try this homemade Lentil Pilaf recipe the whole family will love. Made with onions, carrots, green pepper and butter. Easy step-by-step instructions inc…

This Lentil Pilaf relies on simple, everyday ingredients such as onions, slice thin, carrots, slice thin, butter and can chicken broth. It comes together quickly and makes 4 servings, at about 449 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Lentil Pilaf

Tips for the best results

Variations & substitutions

My Personal Notes

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