How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil Loaf?

You need 9 ingredients. The key ingredients include: 2 c. cooked lentils, 1 c. bread crumbs, 1/2 c. chopped walnut meal, 1/2 tsp. sage, and more.

Is Lentil Loaf suitable as vegetarian?

Yes, Lentil Loaf falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lentil Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil Loaf Recipe

Name: Lentil Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked lentils; 1 c. bread crumbs; 1/2 c. chopped walnut meal; 1/2 tsp. sage; 1 tsp. salt; 1 large can evaporated milk; 4 Tbsp. oil; 1 egg; 1 small onion, chopped

Lentil Loaf – a delicious recipe with cooked lentils, bread crumbs, chopped walnut meal, sage, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 c. cooked lentils
1 c. bread crumbs
1/2 c. chopped walnut meal
1/2 tsp. sage
1 tsp. salt
1 large can evaporated milk
4 Tbsp. oil
1 egg
1 small onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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