How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil & Chicken Tagine?

You need 13 ingredients. The key ingredients include: 2 lbs boneless skinless chicken breasts, 3 cups water, 1 (8 ounce) can tomato sauce, 2 tablespoons fresh parsley, finely chopped, and more.

Is Lentil & Chicken Tagine suitable as meat & poultry?

Yes, Lentil & Chicken Tagine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lentil & Chicken Tagine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil & Chicken Tagine Recipe

Name: Lentil & Chicken Tagine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs boneless skinless chicken breasts; 3 cups water; 1 (8 ounce) can tomato sauce; 2 tablespoons fresh parsley, finely chopped; 1/2 medium onion, chopped; 1 small chicken bouillon cubes or 1/2 large chicken bouillon cube; 1 tablespoon olive oil; 1 teaspoon ras el hanout spice mix, Ras El Hanout - Moroccan Spice Mix; 1/2 teaspoon ginger; 1/2 teaspoon turmeric; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1 cup dry lentils

Lentil & Chicken Tagine

Eats Now Editorial Team · 502 kcal · Meat & Poultry

Lentil & Chicken Tagine – a delicious recipe with chicken breasts, water, tomato sauce, fresh parsley, onion, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Lentil & Chicken Tagine

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