How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil And Zucchini Stew?

You need 14 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 1/2 lbs beef chuck, diced, 1 2/3 cups brown lentils, 1 onion, chopped, and more.

Is Lentil And Zucchini Stew suitable as soups & stews?

Yes, Lentil And Zucchini Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lentil And Zucchini Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil And Zucchini Stew Recipe

Name: Lentil And Zucchini Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 1/2 lbs beef chuck, diced; 1 2/3 cups brown lentils; 1 onion, chopped; 3 garlic cloves, minced; 5 carrots, medium size sliced; 1 large zucchini, chunked; 28 ounces crushed tomatoes; 8 cups low sodium beef broth; 1 cup dry red wine; 4 bay leaves; 1/2 teaspoon dried oregano; 1 tablespoon dried thyme; 1/2 teaspoon cayenne pepper

Warm up with this hearty Lentil And Zucchini Stew recipe. Made with olive oil, beef chuck, brown lentils and onion. Easy step-by-step instructions inclu…

This Lentil And Zucchini Stew relies on simple, everyday ingredients such as olive oil, beef chuck, diced, brown lentils and onion, chopped. It comes together quickly and makes 4 servings, at about 1115 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1115

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lentil And Zucchini Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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