Lentil And Feta Patty Recipe

Name: Lentil And Feta Patty
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup canadian lentils; 2 cups water; 1 garlic clove, crushed; 1/2 celery; 3 tablespoons white onions, diced; 0.333 (100 1/8 g) feta cheese, diced; 3 tablespoons red peppers, diced; 1 green onion, minced; 3 tablespoons olive oil, divided; 3 sprigs oregano, chopped; 2 tablespoons flour; 1 egg; salt and pepper

Servings: persons

1 cup canadian lentils
2 cups water
1 garlic clove, crushed
1/2 celery
3 tablespoons white onions, diced
0.333 (100 1/8 g) feta cheese, diced
3 tablespoons red peppers, diced
1 green onion, minced
3 tablespoons olive oil, divided
3 sprigs oregano, chopped
2 tablespoons flour
1 egg
salt and pepper

1
Rinse lentils in cold water. Place them in a suitable-sized saucepan along with the water, garlic, celery and white onion. Bring to a boil; skim if necessary. Cook covered on low heat. When lentils are tender, add salt and cook for another 5 minutes. Be careful not to overcook; the lentils must remain intact. Drain and set aside to cool.
2
While cooking the lentils, saute red pepper and green onion in 15 mL (1 tbsp) of olive oil until lightly browned. Turn off heat and add oregano.
3
In a bowl, combine lentils, cooked vegetables, egg, flour and feta. Mix thoroughly. Shape patties and cook them in a hot frying pan, using remaining olive oil. Brown evenly on both sides.

319

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup canadian lentils, 2 cups water, 1 garlic clove, crushed, 1/2 celery, and more.

Yes, Lentil And Feta Patty falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil And Feta Patty

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