How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lenten Chocolate Cake?

You need 9 ingredients. The key ingredients include: 3 c. flour, 2 tsp. baking soda, 6 Tbsp. cocoa, 1 tsp. salt, and more.

Is Lenten Chocolate Cake suitable as baking & desserts?

Yes, Lenten Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lenten Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lenten Chocolate Cake Recipe

Name: Lenten Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 2 tsp. baking soda; 6 Tbsp. cocoa; 1 tsp. salt; 2 c. sugar; 3 Tbsp. vinegar; 2 tsp. vanilla; 3/4 c. vegetable oil; 2 c. cold water

Lenten Chocolate Cake – a delicious recipe with flour, baking soda, cocoa, salt, sugar, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
2 tsp. baking soda
6 Tbsp. cocoa
1 tsp. salt
2 c. sugar
3 Tbsp. vinegar
2 tsp. vanilla
3/4 c. vegetable oil
2 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1578 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Lenten Chocolate Cake

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