How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lena'S Meatballs?

You need 7 ingredients. The key ingredients include: for every pound meat (mixture of beef, pork and or or turkey), 1 handful Italian breadcrumbs, 2 handfuls pecorino cheese, 1 egg, and more.

Is Lena'S Meatballs suitable as meat & poultry?

Yes, Lena'S Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lena'S Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lena'S Meatballs Recipe

Name: Lena'S Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: for every pound meat (mixture of beef, pork and or or turkey); 1 handful Italian breadcrumbs; 2 handfuls pecorino cheese; 1 egg; salt & pepper; garlic powder (about 1 tsp.); fresh parsley

Lena'S Meatballs – a delicious recipe with every pound meat, handful Italian breadcrumbs, pecorino cheese, egg, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

for every pound meat (mixture of beef, pork and or or turkey)
1 handful Italian breadcrumbs
2 handfuls pecorino cheese
1 egg
salt & pepper
garlic powder (about 1 tsp.)
fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
336 kcal
Category
Meat & Poultry

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Lena'S Meatballs

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