How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lempesis Beef Stew(For 6 Servings) ?

You need 10 ingredients. The key ingredients include: 2 lb. beef or lamb (add bones for flavor), 2 regular size brown onions, cut and sauteed, 1 bell pepper, 1 celery, and more.

Is Lempesis Beef Stew(For 6 Servings) suitable as soups & stews?

Yes, Lempesis Beef Stew(For 6 Servings) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lempesis Beef Stew(For 6 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lempesis Beef Stew(For 6 Servings) Recipe

Name: Lempesis Beef Stew(For 6 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef or lamb (add bones for flavor); 2 regular size brown onions, cut and sauteed; 1 bell pepper; 1 celery; 1 regular tomato paste; 1 regular tomato sauce; 1 can water; 2 cloves garlic; 2 dashes of oregano; salt and pepper for taste

Warm up with this hearty Lempesis Beef Stew(For 6 Servings) recipe. Made with beef, regular size brown onions, bell pepper and celery. Easy step-by-step…

This Lempesis Beef Stew(For 6 Servings) relies on simple, everyday ingredients such as bell pepper, celery, regular tomato paste and regular tomato sauce. It comes together quickly and makes 4 servings, at about 742 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lempesis Beef Stew(For 6 Servings)

Tips for the best results

Variations & substitutions

My Personal Notes

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