How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemony Kale Salad ?

You need 7 ingredients. The key ingredients include: 1 tablespoon lemon zest, Juice of 1 lemon, 1/4 cup extra-virgin olive oil, 8 cups coarsely chopped kale, ribs removed, and more.

Is Lemony Kale Salad suitable as salads?

Yes, Lemony Kale Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemony Kale Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemony Kale Salad Recipe

Name: Lemony Kale Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon lemon zest; Juice of 1 lemon; 1/4 cup extra-virgin olive oil; 8 cups coarsely chopped kale, ribs removed; 1/2 cup shaved Parmesan cheese; 1/3 cup toasted blanched hazelnuts, coarsely chopped; Coarse salt and freshly ground black pepper

Lemony Kale Salad – a delicious recipe with lemon zest, lemon, extra-virgin olive oil, kale, Parmesan cheese, blanched hazelnuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 tablespoon lemon zest
Juice of 1 lemon
1/4 cup extra-virgin olive oil
8 cups coarsely chopped kale, ribs removed
1/2 cup shaved Parmesan cheese
1/3 cup toasted blanched hazelnuts, coarsely chopped
Coarse salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Salads

Eats Now Editorial Team

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Lemony Kale Salad

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