How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemony Hummus?

You need 10 ingredients. The key ingredients include: 2 garlic cloves, peeled, 1 can (15 ounces) chickpeas or garbanzo beans, rinsed and drained, 1/4 cup lemon juice, 3 tablespoons water, and more.

Is Lemony Hummus suitable as vegetarian?

Yes, Lemony Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lemony Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemony Hummus Recipe

Name: Lemony Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, peeled; 1 can (15 ounces) chickpeas or garbanzo beans, rinsed and drained; 1/4 cup lemon juice; 3 tablespoons water; 2 tablespoons tahini; 1 teaspoon ground cumin; 1/4 teaspoon salt; 1/4 teaspoon pepper; Pita breads, warmed and cut into wedges; Carrot and celery sticks

Try this homemade Lemony Hummus recipe the whole family will love. Made with garlic, chickpeas, lemon juice and water. Easy step-by-step instructions in…

This Lemony Hummus relies on simple, everyday ingredients such as garlic cloves, peeled, lemon juice, water and tahini. It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lemony Hummus

Tips for the best results

Variations & substitutions

My Personal Notes

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